Zero Hunger

Nutritious and sufficient food all year round.- Increase of small-scale food producers: women, indigenous peoples, family farmers, pastoralists and fishers.- Access to land and financial services.- Resilient agricultural practices.- Maintainance of ecosystems.- Adaptation to climate change, extreme weather, drought, flooding and other disasters.- Improvement of land and soil quality.- Genetic diversity of seed.- Enhanced international cooperation.- Investment in agricultural research, technology development, plant and livestock gene banks.- Enhance agricultural capacity in developing countries.- Prevention of trade restrictions, Doha Development Round.- Access to market information on food reserves.- Limitation of extreme food price volatility.

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• Ética e filosofia moral
• Tecnologia dos alimentos e bebidas
• Políticas da governo central
• Sociologia
• Ciência agrícola
• Bioquímica

Productivity;Consumption;Malnutrition;Food Production;Subsistence Farming;Food Security;Sustainable Agriculture;Migration;Biodiversity;Food Waste;improved nutrition;End hunger