Goods and Services of Marine Bivalves
-15%
portes grátis
Goods and Services of Marine Bivalves
Strand, Oivind; Grant, Jon; Petersen, Jens K.; Ferreira, Joao G.; Smaal, Aad C.
Springer International Publishing AG
01/2019
591
Dura
Inglês
9783319967752
15 a 20 dias
1371
Descrição não disponível.
PART I General Introduction.- PART II Provisioning services.- Introduction.- 2 Global production trends and challenges.- 3 Resource provisioning and efficient use.- 4 Bivalve production system in China.- 5 Production of pearls.- 6 Biotechnologies from marine bivalves.- PART III Regulating services.- 7 Introduction.- 8 Biofiltration for turbidity management.- 9 Feedbacks by filter feeders: nutrient regeneration.- 10 Nutrient extraction through bivalves.- 11 Perspectives of bivalves in IMTA.- 12 Regulating services of bivalve molluscs in the context of the carbon cycle and implications for ecosystem valuation.- 13 Bivalve reefs as eco-engineers.- 14 Bivalve beds as biodiversity hot spots.- 15 Enhanced production of finfish and large crustaceans by bivalve reefs.- PART IV Cultural services.- 16 Introduction.- 17 Socio-economy of shellfish culture communities.- 18 A variety of approaches for incorporating community outreach and education in oyster reef restoration projects: Examples from the United States.- 19 Bivalve gardening.- 20 Shells as collector's item.- 21 Archaeology and sclerochronology of marine bivalves.- PART V Assessment of services.- 22 Introduction.- 23 Bivalve aquaculture carrying capacity: concepts and assessment tools.- 24 Farm scale production models.- 25 Ecosystem models.- 26 Spatial models.- 27 Nutrient trading.- Epilogue.
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Marine bivalves;Eco-engineer;Bivalves production;Biodiversity hot spots;Biofiltration;Biotechnological products;Bivalve reefs;Bivalve beds;Nutrient extraction;Pearls;Open Access;marine and freshwater sciences;Fish and Wildlife Biology
PART I General Introduction.- PART II Provisioning services.- Introduction.- 2 Global production trends and challenges.- 3 Resource provisioning and efficient use.- 4 Bivalve production system in China.- 5 Production of pearls.- 6 Biotechnologies from marine bivalves.- PART III Regulating services.- 7 Introduction.- 8 Biofiltration for turbidity management.- 9 Feedbacks by filter feeders: nutrient regeneration.- 10 Nutrient extraction through bivalves.- 11 Perspectives of bivalves in IMTA.- 12 Regulating services of bivalve molluscs in the context of the carbon cycle and implications for ecosystem valuation.- 13 Bivalve reefs as eco-engineers.- 14 Bivalve beds as biodiversity hot spots.- 15 Enhanced production of finfish and large crustaceans by bivalve reefs.- PART IV Cultural services.- 16 Introduction.- 17 Socio-economy of shellfish culture communities.- 18 A variety of approaches for incorporating community outreach and education in oyster reef restoration projects: Examples from the United States.- 19 Bivalve gardening.- 20 Shells as collector's item.- 21 Archaeology and sclerochronology of marine bivalves.- PART V Assessment of services.- 22 Introduction.- 23 Bivalve aquaculture carrying capacity: concepts and assessment tools.- 24 Farm scale production models.- 25 Ecosystem models.- 26 Spatial models.- 27 Nutrient trading.- Epilogue.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
